Scotch Bonnet Hot Pepper Sauce
It’s time to harvest and jar all those hot peppers we’ve been growing. A great recipe for Scotch Bonnet Hot Pepper Sauce with canning instructions.
Continue reading “Scotch Bonnet Hot Pepper Sauce”Tag: Preserves
Spicy Red Pepper Jelly
Little jars of spicy red pepper jelly – make a nice addition to a cheese or charcuterie tray. They make great little gifts as well.
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Purple Sauerkraut
Preserve beets and red cabbage by fermenting with salt. A purple sauerkraut recipe Continue reading Purple Sauerkraut
Carrot Ginger Sauerkraut
Preserving Carrots by fermenting with a Carrot Ginger Sauerkraut recipe.
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It’s Tomato Harvest Time
This post is the beginning of short series about harvesting our home grown tomatoes – and what to do with them all and some details about tomato nutrition.
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Make Homemade Strawberry Rhubarb Jam
What could be better than making homemade strawberry rhubarb jam. Rhubarb is an easy to grow perennial vegetable and is wonderful with strawberries. Continue reading Make Homemade Strawberry Rhubarb Jam
Pantry Project
Organizing the pantry. Continue reading Pantry Project