Whether you call it Hunter Style Chicken, Chicken Chasseur or prefer Chicken Cacciatore, this delicious seemingly forgotten dish just doesn’t get the fanfare it deserves. In days of yore, this meal was prepared with whatever wild game a hunter could harvest – rabbit, quail, ducks and even boar, but over time chicken became the norm... Continue Reading →
Fisherman’s Fish Packet
A recipe for easy to make fish baked or BBQ'd in foil packets, inspired by my childhood summer jobs in Northern Ontario fishing lodges
Lamb Stew
A delicious recipe for Lamb Stew - perfect for a spring or Easter dinner.
Coq Au Vin – Rustic Elegance
A recipe for Coq au Vin - a rich, rustic, comforting classic with red wine, chicken, and vegetables.